Provision and this week's menu (a rather random post, I suppose)

I often feel a bit crazy for making the decision to stay at home with Ada rather than work. Not because I don't see the importance of being at home with Ada, and not even because I think that working would be so fulfilling and fun (I am not that naive, I promise), but because it seems like such a simple way to add some money to the ever tightening budget.

Just yesterday on the way to church, as Scott and I discussed lunch options, money being the deciding factor, I looked at him and said, "Am I crazy for staying at home, am I?" and I really meant it. I needed some confirmation. He quickly confirmed that, no, I am right where I am supposed to be, and I trust his affirmation as the leader of our family.

Just when I begin to wonder if we are not making the wisest decision regarding our family and our finances, God reminds me that he will provide. And, he has. Over and over and over.

This month it seems that our income is needed everywhere but in our checking account. Do you know what I mean? There are, of course, bills to pay, and there is that little thing called a mortgage. But those are the constants. This month we also had a root canal and Ada's birthday and car tags and leftover car troubles and the list could go on and on and on. (By the way, I am very thankful that here in the south, Labor Day does not mean fall weather, simply because Ada's wardrobe isn't ready for that.)

But on top of all of the extras that are asking our money to stretch and stretch and stretch, there is a little thing that I am learning about called coupon overage, and it is really helping us out this month.

Let me tell you about my grocery trip on Saturday. I was quite excited.

Here is what I bought at Publix

1 deli sandwich (Scott was hungry for lunch) 2.50
Arnold Whole Grain Bread BOGO 1.85
1 carton of blueberries 2.00
1 pack of Hormel bacon 3.00
Cottonelle Aloe and E toilet paper, 6 pack 3.99
-.50 off Aloe and E mnfctr (equals 2.99 for 6 pack)
1 bag of baking potatoes 1.99
4 packs of Knorr sides .74 each
-2 .60 off two Knorr sides mnfctr coupons (equals .44 each pack)
4 bottles of Sundown Folic Acid 3.79 each
2 bottles of Sundown Vitamin D 2.99 each
-3 6.00 off two Sundown Vitamins Publix coupons
-3 5.00 off two Sundown Vitamins mnfctr coupons (equals Free +++++)
1 box of Splenda packets 2.59
1 box of Orville Redenbacher popcorn BOGO 2.45
-.60 off Orville popcorn mnfctr coupon (equals 1.85 for box of popcorn)
1 carton of eggs 1.29
1 pack of Italian Sausage 2.00
4 packs of Cover Girl powder puffs 2.49
-4 2.00 off Cover Girl store coupon
-2 2.50 off Cover Girl mnfctr coupon (equals free ++++)

total before coupons and sales=76.66
total after coupons and sale=11.85!!!

thank you, overage!!!

So, I went back today, and things didn't go quite as well

Here is what I bought

1/2 gallon of milk 1.79
1 big box of Huggies size 5 19.99
-3.00 Publix coupon
-1.50 man. coupon (= 15.49)
Kleenex Cottonelle Aloe & E 6 pack=2.99
-1.00 off Cottonelle man. coupon (=1.99)
2 Cover Girl eye shadows 2.99 each
-2 2.00 off Cover Girl Publix coupon
-1 2.50 off 2 Cover Girl items man. coupon (= free ++++)
Baked Cheetos 100 calorie packs 2.00
1 Sundown Vitamin D 2.99
1 Sundown Vitamin A 3.29
-6.00 off 2 Sundown Vitamin Publix coupon
-5.00 off 2 Sundown Vitamin man. coupon (= free ++++)

total before sales and coupons=43.67
total after sales and coupons=19.67

Really, I was hoping for a lower total today, and I should have bought more items to produce overage in order to lower the total, but you live and learn, right? Still, I am thankful for 31.52 as my grocery total when the budget is 100.00 a week. That is money saved, ya'll, and that is what we need this month, more than most months even.

So, what will we be eating this week based on the purchases above and my stocked pantry, fridge, and freezer?

Sunday night= homemade waffles and bacon
Monday night=sausage and potatoes italiano, broccoli, bread
Tuesday night=spaghetti, bread, green beans
Wednesday night=Chicken and rice in the crockpot, broccoli, bread
Thursday night=lasagna, veggie, bread
Friday=frozen pizza

Lunches=hummus and triscuits, ham sandwiches, PB & J, fruit, leftovers
Breakfast=yogurt and granola, eggs, peanut butter toast
snacks=yogurt, fruit

for more menu ideas, check out Organizing Junkie.